Camels are well-adapted to life in the desert, where the climate is extremely hot and dry. In su
(ch) harsh enviro
(nment), they of
(ten) travel lo
(ng) distances with
(out)access t
(o) food o
(r) water. Conseq
(uently), when nouri
(shment) becomes avai
(lable), camels consume large quantities to prepare for future scarcity. They convert the surplus into fat, which is stored in a distinctive hump on their back. This reserve can later be transformed into energy, allowing them to survive and continue their journey across the desert.
